Aubergine on Fourth |
|
 |
Already known for its upscale nightlife, Aubergine on Fourth
now presents Nightlife at Aubergine giving San Diego five evenings
of exclusive engagements. Wednesday through Sunday evenings
feature a line up of special events presenting some of today's
top artists like leading trance DJ, Christopher Lawrence. Click
here |
| |
|
|
Donovan's Steakhouse |
|
 |
Uniquely the absolute finest dining experience where you can
expect excellence in every respect. Our award-winning concept
is a symphony of unobtrusive service, exquisitely prepared cuisine
and delightful presentation. All within an ambiance that is
inviting, relaxing and refreshing. Click
here |
| |
|
|
Flemings Steak House |
|
 |
The menu, as our name implies, will feature the finest in prime
beef, augmented by a variety of chops, fish, chicken, generous
salads, inventive side orders and indulgent desserts. The innovative
wine list will offer some of the finest wines in the world,
over 100 of them available by the glass. Click
here
|
| |
|
|
Morton's Restaurant |
|
|
Morton's Restaurant Group is the leader in the fine
dining segment of the restaurant industry. We are also the largest
company-owned steakhouse group in the United States. Click
here |
| |
|
|
Rainwater's On Kettner |
|
|
Rainwater's welcomes private parties for any occasion,
with three spectacular reception and dining areas supported
by the elegant Rainwater's Menu, an award-winning Winelist and
a spectacular array of Hors D'oeuvres and Desserts. Click
here |
| |
|
|
Ruth's Chris Steak House |
|
|
What to expect at Ruth's Chris Steak House? First and
foremost, an enthusiastic welcome. Then, the distinctive sizzle
of tender, custom-aged U.S. prime beef, broiled to a turn and
presented at your table with a flourish.
Click
here |
| |
|
|
Sante Ristorante |
|
|
Few restaurateurs can claim to have been invited to town. One
who can is Tony Buonsante, who packed his bags and departed
New York and his popular La Fenice in order to satisfy the pleadings
of a sophisticated crowd of La Jollans. Click
here |
| |
|
|
Trattoria La Strada Restaurant |
|
|
The tradition began in 1991 when brothers Carlo and
Antonio Giovannini paired with Roberto Bernardoni and opened
Trattoria La Strada, utilizing their collective knowledge of
running exclusive fine dining restaurants.
Click
here |
| |
|
